Indoor Smart Farming and Food Production Workshop
Indoor farming allows for precise control over temperature, humidity, lighting, and other environmental factors that impact plant growth.
- This is a collaborative workshop of UoH and TAMU, organized at College Station, TX.
- This workshop is open to all levels of students who want to learn how indoor farming works and how healthy and economically important foods are produced
- This is a three-day workshop, with complete hands-on training on hydroponics/aeroponics, specialty crop growth and production, and field visits to related vertical farming facilities in Houston
Together, let’s create a sustainable future. Register now and be part of the change!
Register Here: https://forms.office.com/r/uHg5Ubjwrv
18 students (undergraduate and graduate) participated in the Climate Smart Workshop organized at the Horticulture Department, Texas A&M University, College Station, in collaboration with Engineering Technology, University of Houston. During the three-day training workshop, students learned:
- How to grow hydroponic-based food production systems.
- The role of microbes and biostimulants in maintaining plant growth.
- About high-throughput phenotyping greenhouse facilities through on-site visits.
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